Designer Appliance by Lemcke will be hosting a lunch and learn CEU presentation by Janne Mahan with Thermodor.
Recall and identify the many various methods of food preservation, nothing the benefits and drawbacks of each. Trackt eh development of modern refrigeration in the home beginning with the first motorized cooling units. Explore the consumer response to the modernization of home refrigeration and the product evolution. Display today's food preservation options especially in the luxury market segment. Project future functionality of cooling, freezing and wine storage appliances.
IDCED course #CEU-104904
Space is limited to the first 15 attendees
RSVP by September 11th